Pasta Vera > Retail Range > Pesto > Vegan Basil Pesto
Our gourmet Vegan Basil Pesto is made with basil grown in Cambridge, New Zealand, and pumpkin seeds.
Simply stir through cooked pasta, or use it as a dip.
Shelf life: 12 weeks
Storage and Handling: Store and transport chilled between 0°C – 4°C
Simply stir through cooked pasta or use as a dip.
1/2 Musgrove Close, Wigram, Christchurch 8042