Gluten Free Potato Gnocchi

1kg | Gluten Free

Free-flow frozen Gnocchi (soft dumplings)

Shelf life: 12 Months

Storage and Handling: Store and transport chilled between <= -18°C

Cooking from Frozen:

Bring a large pot of well salted water to the boil.  Add required amount of frozen gnocchi & boil for approx. 4-6 minutes or until floating.

Drain and serve with your favourite sauce, pesto or melted herb butter.

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