Fresh Plant-based Ravioli filled with spinach and Cashew Vegan Ricotta. Delicious crowd-pleasing flavour that are sure to impress, just add your favourite sauce!
Serves: 4
Fresh chilled product. Vegan, Vegetarian & Dairy-Free.
Contains: Gluten, Wheat, & Cashew.
Made in New Zealand.
Bring a large pot of well-salted water to a boil.
Add the required amount of frozen pasta to the boiling water and cook for 3-4 minutes or until al dente (cooked just enough to retain a somewhat firm texture).
Serve with your favourite sauce.
