Pumpkin, Spinach and Feta Lasagne

4 x 270g | Vegetarian

Homemade homestyle baked lasagne, layered with fresh pasta sheets, roasted fresh pumpkin, fresh spinach, feta, and creamy bechamel sauce.

Shelf life: 12 months

Storage and Handling: Store and transport frozen <= -18°C

For the best overall results, defrost Lasagne before reheating.

Free Flow and Single Lasagne Portions

Microwave:
If fresh or defrosted cover, and reheat for 3 minutes on medium-high or until piping hot.

If frozen cover, and reheat for 5 minutes on medium-high or until piping hot.

Oven:
Preheat oven to 180°C
Remove from the packaging, and heat for approximately 20 minutes or until piping hot.

 

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