Recipe Category: Filled Pasta

Ravioloni with a Sage & Pancetta Pangrattato

Spinach & Mushroom Tortellini Bake

Pansotti in Parmesan Cream Sauce, topped with crispy Enoki mushrooms

Ravioloni with a Creamy Saffron Sauce

Creamy Vegan Spinach & Ricotta Ravioli

Creamy Sundried Tomato Ravioloni

Tortellini Herb & 4 Cheese in a Lemon Garlic Sauce

Pumpkin & Ricotta Ravioli with a Sage Nut Butter

Double Mushroom Vegan Ravioli Delight

Vegan Spinach & Ricotta Ravioli with Sundried Tomato, Basil & Chilli Tapenade