Our gourmet Basil Pesto is made with basil grown in Cambridge, New Zealand, cashew nuts, and parmesan cheese.
Simply stir through cooked pasta, or use it as a dip.
Fresh chilled product.
Contains: Milk, Cashew
Made in New Zealand
Tips:
Pesto is also great on pizza, chicken, fish, vegetables, eggs, sandwiches, especially grilled cheese, and wraps.
The pesto adds a burst of flavour when added to soups or drizzled on top of grilled meats.
