Home
Our Story
Recipes
Retail Range
Wholesale Range
Factory Shop
Fundraising
Contact Us
How To Cook
Skip to content
Contact Us
Pesto Parmesan Crisps
5 min
5 – 10min
If you have Sundried Tomato Pesto in your fridge, then you’re going to want to try these tasty delights!
Ingredients
2 cups finely grated parmesan cheese
1/4 cup Pasta Vera’s Sundried Tomato Pesto
Method
Combine the pesto and grated cheese in a bowl, mixing until blended.
Lay out a large baking tray with baking paper.
Scoop the mixture into tablespoon rounds on the tray.
Pop them in the oven until the cheese is gooey and the edges start to crisp up (usually takes 5-6 minutes).
Take them out and let them cool until they become crunchy delights.
Other Favourites
Cheeseburger Teddy Bear Pasta
View All Recipes