Handmade homestyle baked lasagne, with fresh Gluten Free pasta sheet.
Beef: Layered with a rich meat sauce and creamy Béchamel sauce.
Vegetable: Roasted fresh vegetables, fresh spinach and napolitana sauce.
Shelf life: 12 Months
Storage and Handling: Store and transport chilled between <= -18°C
For the best overall results, defrost Lasagne before reheating.
Free Flow and Single Lasagne Portions
If fresh or defrosted cover, and reheat for 3 minutes on medium-high or until piping hot.
If frozen cover, and reheat for 5 minutes on medium-high or until piping hot.
Preheat oven to 180°C
Remove from the packaging, and heat for approximately 20 minutes or until piping hot.