Gluten Free Lasagne (Beef and Veg)

6x270g | Gluten Free

Handmade homestyle baked lasagne, with fresh Gluten Free pasta sheet.

Beef: Deliciously handcrafted homestyle beef lasagne with slow cooked bolognese sauce. Layered with fresh pasta sheets and a creamy bechamel sauce.

Vegetable: Made with locally sourced fresh vegetables roasted to perfection, combined with layers of fresh pasta and creamy bechamel sauce.

Available in convenient pre-cut 6pc pack (270g per piece).

Made in Christchurch, loved across New Zealand

Shelf life: 12 Months

Storage and Handling: Store and transport chilled between <= -18°C

For the best overall results, defrost Lasagne before reheating.

Free Flow and Single Lasagne Portions

If fresh or defrosted cover, and reheat for 3 minutes on medium-high or until piping hot.

If frozen cover, and reheat for 5 minutes on medium-high or until piping hot.

Preheat oven to 180°C
Remove from the packaging, and heat for approximately 20 minutes or until piping hot.

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